Brain Health: Separating Fact from Fiction

In 2025, brain health remains a hot topic, but not all the information out there is accurate. Dr. Dylan Wint, a neurologist at the Cleveland Clinic, recently debunked several common myths that many people still believe.
One persistent myth is that supplements can preserve brain health. However, Dr. Wint clarifies that no supplements have been proven to do so. Instead, he recommends getting essential nutrients like omega-3 fatty acids from natural food sources such as salmon or flaxseed.
Another widespread misconception is that eating large amounts of red meat is harmless. Studies, including one from PubMed, show that high red meat consumption can increase the risk of dementia. This is due to the high levels of saturated fats, toxic waste products, and salt in red meat, which can negatively impact brain health and raise blood pressure.
Finally, many believe that Alzheimer’s and other forms of dementia only occur if they run in the family. While genetics does play a role, lifestyle factors are equally important. Dr. Wint emphasizes the need for a healthy diet, regular exercise, and avoiding smoking and excessive alcohol to reduce the risk of dementia.
Understanding these facts can empower you to make better choices for your brain health. It’s never too late to start prioritizing your brain’s well-being.